OKURA Okura Uno Single stage preparation Muroka Nama Genshu Yamaguchi A delicate hint of bitterness

A delicate hint of bitterness in the aftertaste enhances food pairing beautifully

japanese sake

" once brewed as a ginjo sake

Morishima embodies this philosophy

Please enjoy its supple and fine taste like a silk habutae

OKURA Okura Uno Single stage preparation Muroka Nama Genshu Yamaguchi A delicate hint of bitternessProduct Description UNO meaning "1" in Italian is crafted using the single step fermentation method (ichidan shikomi). (For reference, most sake is made using the traditional three step fermentation, where rice and water are added gradually in three stages.) By using the single step method, this sake develops a bold and distinctive profile, with pronounced sweetness and acidity. To capture its full character, it is bottled undiluted as genshu (full